Рестораны Чехии

Recommended Restaurants in Prague

Augustine Restaurant

Cuisine: International with local flavours
Augustine Hotel, Letenská 12, Prague 1
Daily 12:00 – 23:00
Location and distance: In the hotel
http://www.augustine-restaurant.cz/
Housed in a glass-covered courtyard, offers a modern European menu in a bright, elegant and attractive space. Floor-
to-ceiling windows overlook a spacious terrace that is popular for summer dining, and ancient trees have been
carefully incorporated into the restaurant’s design. Menu of the Augustine hotel restaurant includes dishes created
with fresh, seasonal ingredients in addition to the hotel’s own St Thomas Beer. The menu is complimented by an
international domestic wine list that features wines from both the old and new world regions.

Field Restaurant

Cuisine: International
U Milosrdnych 12, Prague 1
Mon – Fri 11:00 – 14:30, 18:00 – 22:30,
Sat 12:00-15:00 18:00 – 22:30,
Sun 12:00-15:00 18:00 — 22:00
Location and distance: Old Town
20 minutes by walk or 7 minutes by car
This popular restaurant connects top class cuisine together with a relaxed comfortable atmosphere. Experience free
range dining at Field, where the goal of the talented chef and professional staff members is to excellently feed you,
and to let you experience your sense of taste as a visual perception. The food is created with the finest ingredients
that are sourced locally and carefully selected from reputable Czech farmers The menu is always changing as it is
drawn up from seasonal items and ingredients, which means you will never tire of the fine cuisine offered at Field
Restaurant.

George Prime Steak

Cuisine: Steakhouse
Platnéřská 19, Prague 1
Wednesday — Saturday 18:00 – 22:00
Sunday,Monday,Tusday closed
Location and distance: Old Town
15 minutes by walk or 5 minutes by car
George Prime Steak is the premier, quintessential American-style steakhouse located in the heart of Prague’s Old
Town neighborhood. The mission is to serve up the perfect prime steak every time. From the selection of the highest
quality beef to the way they present the final steak to you, aim is to make the steakhouse one of the best. The
restaurant boasts also the freshest seafood, chef driven entrees, an extensive collection of Californian wines,
handcrafted classic cocktails, and two private rooms, each designed for different dining experiences.

Grand Cru Restaurant Bar

Cuisine: International
Lodecka 4, Prague 1
Monday — Friday11:30 – 15:00, 17:30 – 23:00
Saturday 17:30 – 23:00
Sunday closed
Location and distance: Old Town
35 minutes by walk or 10 minutes by car
Grand Cru is an exciting combination of a classy restaurant and wine bar, housed in a beautiful historical building.
Step into this fine establishment and pamper yourself with delicate flavours of fine dining paired with world-class wine.
At Grand Cru the culinary arts are taken to the next level. The exquisite international cuisine is lovingly prepared under
the watchful, expert eye of renowned Chef Jan Punčochář, while the rich wines from all over the world are selected by
top Czech sommelier Jakub Přibyl.

Kampa Park

Cuisine: International
Na Kampě 8b, Prague 1
Mon – Sun 11:30 – 22:00
Location and distance: Lesser Town
8 minutes by walk or 3 minutes by car
Kampa Park is Prague’s premiere fine dining establishment. A favorite of local and international celebrities, this
upscale restaurant delivers sumptuous gourmet cuisine that includes world-class fish and meat delicacies paired with
over 150 types of wines. Diners can choose between stylish dining rooms or the intimate riverside terrace overlooking
Charles Bridge. During summer restaurant offers unbeatable views of Charles Bridge and Old Town from outdoor
terrace.

La Degustation Bohéme Bourgeoise

Cuisine: Czech & International
Haštalská 18, Prague 1
Mon — Sun 11:30 – 15:00, 18:00 – 24:00
Location and distance: Old Town
25 minutes by walk or 10 minutes by car
The first restaurant in Prague which specializes in degustation menus. It offers Czech cuisine served in pre-set tasting
menus with all items presented in small portions in a contemporary way. Oldřich Sahajdák prepares two tasting menus
consisting of either six or eleven courses. In the menu they present traditional meals of Czech culinary art from the
end of the 19th century inspired by masterful techniques of the culinary personality Marie B. Svobodová.
Recommended for true food lovers, please allow 2-3 hours for dinner.

La Finestra In Cucina

Cuisine: Italian
Platnéřská 13, Praha 1
Mo — Sat 12:00 – 15:00, 17:00 – 23:00
Sun 12:00 – 15:00, 17:00 – 22:00
Location and distance: Old Town
12 minutes by walk or 5 minutes by car
La Finestra in Cucina was opened in 2009 as the second restaurant of Italian chef Riccardo Lucque. The restaurant
features an open kitchen where you can observe Chef Tomáš Černý performing his artistry as he prepares your
chosen meal. La Finestra specializes in meat dishes and again presents authentic Italian cuisine with an emphasis on
quality and fresh ingredients from which the food is prepared. Beside the culinary experience, La Finestra wants to
build the largest wine cellar of quality Italian wines in the Czech Republic. The adapted wine cellar was installed for
this purpose.

Terasa U Zlaté Studně

Cuisine: International
U Zlaté Studně 4, Prague 1
Daily 12:00 – 22:00
Location and distance: Lesser Town
5 minutes by walk or 3 minutes by car
Terasa U Zlaté Studně offers view that will convince you that Prague is really the city of hundred spires. The
restaurant’s new interior is the work of Italian architects Lorenzo Carmelini and Katrin Herden, in which they have used
their typical style that consists of interesting combination of modern design with the elements of the Renaissance era.
Executive Chef Pavel Sapík and his team will prepare meals for you which can be nearly described as the work of
alchemists. He is a member of the national team which regularly brings medals from all around the world.

U Malířů

Cuisine: International & Czech
Maltézské náměstí 11, Prague 1
Monday – Friday 12:00 – 23:00
Saturday, Sunday closed
Location and distance: Lesser Town
7 minutes by walk or 5 minutes by car
Upon entering the restaurant, visitors will be enchanted by the historical atmosphere and magic of old times. The
remarkable menu is accompanied by unique design of the restaurant decorated with magnificent murals by R.
Adámek and R Jindřich from 1936-37. At the beginning of the 20th century it became a favourite place for artists,
bohemians and painters who came here seeking acclaimed Moravian wine. They often paid with their own works or
were finishing the murals instead. A combination of traditional cuisine, high quality wines and historical interior will
enable visitors to entirely enjoy the atmosphere and fully appreciate the dinner at such a remarkable place which
restaurant U Malířů doubtlessly is.

U Mecenáše

Malostranské náměstí 10, Prague 1
Daily 11:00 – 22:00
Location and distance: Lesser Town
7 minutes by walk
The U Mecenáše family restaurant is one of the oldest in Prague, situated in the exceptional locale of Malostranské
Náměstí square. It offers traditional and modern Czech cuisine of the highest quality. Delicious food, local beer and
wine, as well as pleasant staff, all in a unique space that dates back to the Gothic Era, from the early 13th century
through the Renaissance and Baroque, to the famed era of the Austro-Hungarian Empire.

V Zátiší

Cuisine: International & Czech
Liliová 1, Prague 1
Tuesday — Saturday 11:30 – 15:00, 17:00 – 22:00
Sunday, Monday closed
Location and distance: Old Town
15 minutes by walk or 10 minutes by car
V Zátiší is firmly established as one of the city‘s premier fine dining restaurants. Since 1991, it’s been a favorite among
experienced gourmets, the diplomatic community and businessmen with exceptional taste looking for a quiet corner in
the centre of town. V Zátiší restaurant’s menu offers both Czech and international specialties designed by its chef and
are prepared strictly from fresh ingredients thoroughly inspected by the chef himself. According to the local guide
Grand Restaurant, V Zátiší has been, from the historical point of view, the most successful restaurant ever.